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Friday, March 6, 2015

Chocolate Coconut Candies

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 3/4 cups confectioners' sugar
  • 1 3/4 cups flaked coconut
  • 1 cup chopped almonds or 1 cup nuts, of your choice
  • 1/2 cup sweetened condensed milk
  • 2 cups semi-sweet chocolate chips or chocolate, candy bark
  • 2 tablespoons shortening

Recipe

  • 1 in a large bowl, combine the confectioner's sugar, coconut, nuts and milk.
  • 2 shape into 1-inch balls.
  • 3 refrigerate until firm, about 20 minutes.
  • 4 in a microwave-safe bowl, melt chocolate chips and shortening.
  • 5 stir until smooth.
  • 6 dips balls in chocolate.
  • 7 allow excess to drip off.
  • 8 place on waxed paper.
  • 9 let stand until set.
  • 10 store in an airtight cntainer.

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