Ingredients
- Servings: 6
- 6 apples
- 1 (14 ounce) package individually wrapped caramels, unwrapped
- 2 tablespoons milk
Recipe
-
Preparation Time: 8 mins
Cook Time: 2 mins
Ready Time: 25 mins
- remove the stem from each apple and press a craft stick into the top. butter a baking sheet.
- place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. allow to cool briefly.
- roll each apple quickly in caramel sauce until well coated. place on prepared sheet to set.
