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Friday, March 6, 2015

Chocolate Coconut Balls

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

  • 1 3/4 cups confectioners' sugar
  • 1 3/4 cups flaked coconut (chop if the stands are long)
  • 1 cup finely chopped almonds
  • 1/2 cup sweetened condensed milk (not evaporated milk)
  • 2 cups semi-sweet chocolate chips
  • 2 tablespoons shortening

Recipe

  • 1 in a large bowl combine confectioners sugar with coconut, almonds and condensed milk.
  • 2 shape into 1-inch balls.
  • 3 place in refrigerator until firm.
  • 4 in a microwave-safe bowl melt the chocolate chips with shortening, removing to stir once or twice until smooth.
  • 5 dip each ball into the chocolate mixture allowing the excess chocolate to drip off.
  • 6 place on waxed paper; let stand until set.
  • 7 store in refrigerator.

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