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Friday, March 6, 2015

Cheese Log

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • 16 ounces cream cheese, softened (can microwave 50% 2 minutes)
  • 10 ounces cheddar cheese, shredded (sharper the better)
  • 1 tablespoon red bell pepper, chopped (or pimento)
  • 1 tablespoon onion, finely chopped
  • 2 teaspoons worcestershire sauce
  • 4 teaspoons lemon juice
  • 1 dash red pepper, ground
  • 1 dash salt
  • pecans, chopped for garnish
  • parsley, chopped for garnish

Recipe

  • 1 beat cream cheese and cheddar with electric mixer at medium until well blended. add bell pepper, onion, worcestershire, lemon, red pepper and salt. mix well.
  • 2 chill several hours or overnight.
  • 3 shape into log.
  • 4 garnish with pecans and parsley.
  • 5 serve with crackers.

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