5 Minute Key Lime Pie

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1/4 cup water
• 1 (3 ounce) package sugar-free lime gelatin
• 6 ounces fat-free key lime yogurt
• 8 ounces frozen reduced-fat non-dairy whipped topping, thawed
• 1 keebler ready crust reduced fat graham cracker crust

Recipe

• 1 in microwave save measuring cup heat water on high for 45 seconds to 1 1/2 minutes or until boiling. whisk in gelatin until dissolved.
• 2 in large bowl whisk together gelatin mixture and yogurt. fold in whipped topping. carefully spread in crust. refrigerate at least 4 hours or until set.
• 3 garnish as desired. store in refrigerator.