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Wednesday, March 11, 2015

Chicken Alfredo In Slow Cooker

Total Time: 6 hrs 15 mins Preparation Time: 15 mins Cook Time: 6 hrs

Ingredients

  • Servings: 6
  • 6 boneless skinless chicken breasts
  • 2 tablespoons butter, melted
  • salt and pepper
  • 2 garlic cloves, crushed
  • 2/3 ounce italian salad dressing mix
  • 1 teaspoon onion flakes
  • 10 ounces condensed cream of chicken soup
  • 8 ounces cream cheese, softened
  • 1/2 cup chicken broth
  • 1 tablespoon fresh basil, slivered
  • 1 tablespoon fresh parsley, chopped

Recipe

  • 1 place chicken on slow cooker.
  • 2 brush with butter; sprinkle with garlic, onion flakes, italian dressing mix, salt and pepper.
  • 3 cook on low for 4 hours.
  • 4 in a medium bowl, combine softened cream cheese, soup, and chicken broth; heat together in microwave; stir and blend together.
  • 5 pour over chicken and continue to cook another 2 hours.stir basil and parsley in sauce.
  • 6 serve over linguini or rice.
  • 7 you can add mushrooms for the last 2 hours of cooking or a slivered red pepper for colour.
  • 8 if you have only dry herbs only use only 1/4 tsp basil and parsley!

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