Buttery Microwave Scrambled Eggs For Two
Total Time: 7 mins
Preparation Time: 3 mins
Cook Time: 4 mins
Ingredients
- Servings: 2
- 1 tablespoon whipped butter
- 4 eggs
- 1 green onion, chopped ( only)
- 1 tablespoon parmesan cheese
- 2 teaspoons fresh parsley, chopped
- 1 dash pepper
Recipe
- 1 in 2 1/2-cup bowl, melt butter in microwave on high for 30 seconds.
- 2 whisk eggs with remaining ingredients in a separate bowl until well blended.
- 3 add egg mixture to the melted butter. cover with vented plastic wrap.
- 4 cook on medium-high for 2 1/2 minutes, stirring halfway through cooking.
- 5 cook on low 30 seconds.
- 6 let stand 1 minute before serving.
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