Chicken Schnitzel Parmigiana

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 chicken schnitzels
• 30 g butter
• 1/4 cup oil, for cooking
• 1 cup chunky tomato pasta sauce
• 1 cup cheese, grated

Recipe

• 1 shallow fry the chicken schnitzels on the stove.
• 2 use medium heat for about 5-10 minutes on each side or until they look cooked.
• 3 remove from heat and spread pasta sauce over the top of the schnitzels.
• 4 (make sure the sauce is spread evenly and not too thin or thick) sprinkle the grated cheese over the pasta sauce and place in a microwave for 1 minute so that the cheese is nicely melted.
• 5 serve with a nice green salad and a bread roll.