Baked Catalina Roma Tomatoes & Vadallia Onions

Total Time: 28 mins Preparation Time: 8 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• pam cooking spray
• 6 roma tomatoes, cut in half lengthwise
• 1 vadallia sweet onion, peeled, cut in rings
• 1 teaspoon garlic salt
• 1/2 cup catalina dressing
• 1/4 cup brown sugar or 1/4 cup splenda brown sugar blend
• 1/4 cup heinz 57 steak sauce

Recipe

• 1 in round shallow baking dish spray pam.
• 2 preheat oven to 375°.
• 3 place onion rings on bottom, reserving a few for top.
• 4 place roma tomato halves in dish.
• 5 sprinkle garlic salt over each half.
• 6 in small bowl, mix catalina dressing, heinz 57 sauce and brown sugar. make sure sugar is dissolved.
• 7 add reserved onion rings.
• 8 spoon dressing mix over tomatoes and onions.
• 9 spoon over tomatoes and onions.
• 10 cover with lid or foil.
• 11 bake 20 minutes.
• 12 serve with slotted spoon. serve juice with noodles if desired.
• 13 alternate cooking method: microwave.
• 14 cover with plastic wrap. 10 minutes 70% power.
• 15 5 minutes full power. careful removing plastic wrap.