Broccoli Cheddar Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 36 ounces frozen chopped broccoli, warmed in microwave then drained colander
• 3 large eggs, beaten
• 15 ounces campbell's healthy request reduced fat low sodium condensed cream of mushroom soup
• 2/3 cup light mayonnaise
• 1 medium yellow onion, grated
• 1 1/2 cups shredded sharp cheddar cheese
• 1 1/2 cups cheez its cheese crackers, crushed

Recipe

• 1 heat oven to 350. spray a 12-cup casserole dish with nonstick cooking spray.
• 2 in a large mixing bowl, whisk eggs. add soup, mayonnaise and onion, and whisk together. fold in broccoli, cheese and 1/2 cup of the crushed crackers. spoon into prepared casserole dish. top with remaining 1 cup crushed crackers.
• 3 bake at 350 for 1 hour, then open oven and check casserole when shaken, all but the center should be set. if needed,cook another 5 minutes. let stand 10 minutes before.