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Thursday, May 7, 2015

Carrots Elegante

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 lb carrot, thinly sliced
  • 1/4 cup butter
  • 3 tablespoons honey
  • 1 tablespoon lemon juice
  • 1/4 teaspoon ground ginger
  • 1/4 cup sliced almonds

Recipe

  • 1 cook the carrots in water, covered, for about 8 minutes. (i used frozen sliced carrots & followed the directions on the package.) drain the carrots.
  • 2 put the butter, honey, lemon juice & ginger in a microwavable bowl. microwave for 30 seconds, then stir. continue until all butter is melted and all ingredients are combined.
  • 3 put the carrots into a 1 1/2 to 2 quart greased dish. pour the sauce over the carrots & stir. (may refrigerate at this point for baking later.).
  • 4 bake, uncovered, at 375 degrees for 30 minutes, stirring every 10 minutes.
  • 5 sprinkle almonds over carrots just before serving.

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