Apple Pecan Crepes

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 (21 ounce) can apple pie filling
• 1/2 cup coarsely chopped pecans
• 1/2 teaspoon ground cinnamon
• 12 prepared crepes (7 inches each)
• 1 egg, beaten
• 3/4 cup half-and-half cream
• 2 tablespoons sugar
• 1/2 teaspoon vanilla extract
• 1/4 teaspoon almond extract

Recipe

• 1 in a bowl, combine pie filling, pecans and cinnamon; mix well.
• 2 spread 2 rounded tablespoonfuls down the center of each crepe; roll up tightly.
• 3 place in a greased 13-in. x 9-in. x 2-in. baking dish.
• 4 bake, uncovered, at 375° for 10-14 minutes or until heated through.
• 5 meanwhile, in a microwave-safe bowl, combine the egg, cream, sugar and extracts. cover and microwave at 50% power for 5-6 minutes or until thickened, stirring every 2 minutes. cool.
• 6 serve over crepes.