Breakfast Wraps

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 12 eggs
• 4 tablespoons milk
• 1/2 teaspoon pepper
• 2 tablespoons olive oil
• 2 cups shredded cheddar cheese
• 1 1/2 cups diced cooked ham
• 8 (8 inch) flour tortillas

Recipe

• 1 in a bowl, whisk the eggs, milk and pepper.
• 2 in a large skillet, heat oil.
• 3 add egg mixture and cook and stir over medium heat until eggs are completely set.
• 4 stir in cheese and ham.
• 5 spoon egg mixture down the center of each tortilla and roll up.
• 6 serve immediately, or wrap in plastic wrap and freeze in a resealable freezer bag.
• 7 to use frozen wraps: thaw in the refrigerator overnight.
• 8 remove plastic wrap and wrap tortilla in a moist microwave-safe paper towel.
• 9 microwave on high for 30-60 seconds or until heated through.
• 10 serve immediately.