Berry Friands
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 1 cup almond meal (100g)
- 1 1/4 cups icing sugar
- 1/2 teaspoon baking powder
- 5 egg whites
- 125 g butter or 125 g margarine
- 3/4 cup plain flour
- 1/3 cup blueberries
Recipe
- 1 preheat oven to 180 degrees celsius.
- 2 melt the butter either in the microwave or in a saucepan over low heat on the stove. set aside.
- 3 sift the icing sugar, flour and baking powder together into a large bowl. add the almond meal and stir to combine.
- 4 add the egg whites and stir to combine.
- 5 add the butter and stir to combine. don't worry if there are a few lumps, just make sure there aren't too many. mixture should be medium thick.
- 6 lightly grease 10 muffin cups of about 1/2-cup capacity. if your tray has 12, grease 10 and fill the remaining cups with water.
- 7 spoon 2 tablespoons into each cup, then sprinkle 2-4 blueberries on top.
- 8 bake for 15-25 minutes, or until they spring back lightly when touched.
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