Chocolate Eclair Squares

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• 2 cups milk, cold
• 2 (3 1/2 ounce) packages jello instant vanilla pudding mix
• 1 (8 ounce) container cool whip, thawed
• 64 vanilla wafers
• 2 ounces baker's semi-sweet chocolate

Recipe

• 1 beat milk and pudding mixes with whisk for 2 minutes. stir in cool whip.
• 2 arrange 16 wafers on bottom of 8-inch square dish; cover with one-third of the pudding mixture. repeat layers twice. top with remaining wafers. refrigerate 4 hours.
• 3 microwave chocolate squares in microwaveable bowl on high for 1 minute or until melted when stirred. drizzle over dessert.