Breakfast Burrito

Total Time: 7 mins Preparation Time: 2 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• 3 extra large grade aa eggs
• 4 ounces cut-leaf spinach, drained
• 1 large tortilla
• 2 slices kraft individually wrapped cheddar cheese

Recipe

• 1 in a large bowl, beat eggs well.
• 2 boil spinach and drain.
• 3 in a 10-inch skillet, scramble eggs and spinach together.
• 4 cut 1 cheese slice in half and place end to end across the center of the tortilla.
• 5 place eggs on top of cheese.
• 6 cut the other cheese slice in half and lay end to end across the top of the eggs.
• 7 microwave for 30 seconds to melt cheese and soften tortilla.
• 8 roll the tortilla into a burrito, and enjoy!