Breakfast Burritos Oamc
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 18
- 1 (16 ounce) bag hash browns, cooked
- 1 1/2-2 dozen eggs, scrambled
- 1 (16 ounce) jar salsa
- 1 lb bacon, cooked and crumbled
- 1 lb ham, diced
- 1 (3 1/2 ounce) can green chilies
- 8 ounces shredded cheddar cheese or 8 ounces mexican blend cheese
- 18 -24 tortillas
Recipe
- 1 mix everything together in a very large bowl. (you can also add a pound of sausage, if you want.).
- 2 roll up in tortillas.
- 3 wrap each one individually in plastic wrap, then store in a gallon-size freezer bag.
- 4 when you're ready to eat one, just microwave it for 2 minutes.
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