Cheesy Bean Dip

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can pinto beans, drained
• 1/2 teaspoon onion powder
• 1/8 teaspoon hot sauce
• 1/2 teaspoon sugar
• 1/2 teaspoon salt
• 1/4 teaspoon paprika
• 1/8 teaspoon garlic juice
• 1/4 cup velveeta cheese, cubed

Recipe

• 1 combine all ingredients except cheese in a food processor.
• 2 process on high until the texture is smooth.
• 3 heat cheese in microwave until melted.
• 4 add cheese to bean mixture and stir.
• 5 serve with fritos or corn tortillas.