Chocolate Raisin Knackerly

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1/4 lb milk chocolate
• 1/2 cup golden raisin

Recipe

• 1 finely chop and melt chocolate in bowl in microwave (10 seconds at a time), tempering the chocolate.
• 2 with a spoon, spread chocolate in circles the size of a quarter on parchment paper on a sheet pan.
• 3 quickly add 4-6 raisins to each chocolate circle.
• 4 make sure to add raisins before chocolate gets hard.
• 5 place in the refrigerator till chocolate and raisin circles are set.
• 6 enjoy!