Blueberry Coffee Cake
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 4 tablespoons butter or 4 tablespoons margarine
- 2 cups blueberries
- 2 cups flour
- 2 teaspoons salt
- 3/4 cup milk
- 2 1/2 teaspoons baking powder
- 2 1/3 cups sugar
- 2 large eggs
- 2 tablespoons brown sugar
- 1/4 teaspoon cinnamon
- 1/2 cup walnuts
- 1 1/2 teaspoons butter or 1 1/2 teaspoons margarine
Recipe
- 1 melt butter or margarine in microwave.
- 2 let cool.
- 3 wash and drain berries, spread on paper towels to dry.
- 4 put flour, baking powder and salt in large bowl.
- 5 stir to mix well.
- 6 in another bowl, add milk, sugar and eggs to melted butter or margarine.
- 7 whisk to blend well.
- 8 add flour mixture slowly to butter mixture, stirring well to blend.
- 9 fold in the blueberries.
- 10 spray a 9" square pan with non-stick spray.
- 11 pour batter into pan.
- 12 in a food processor, mix topping ingredients together until crumbly.
- 13 sprinkle on top of batter and bake in a 350 degree oven for 50- 60 minutes.
No comments:
Post a Comment