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Sunday, May 3, 2015

Blueberry Coffee Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 8
  • 4 tablespoons butter or 4 tablespoons margarine
  • 2 cups blueberries
  • 2 cups flour
  • 2 teaspoons salt
  • 3/4 cup milk
  • 2 1/2 teaspoons baking powder
  • 2 1/3 cups sugar
  • 2 large eggs
  • 2 tablespoons brown sugar
  • 1/4 teaspoon cinnamon
  • 1/2 cup walnuts
  • 1 1/2 teaspoons butter or 1 1/2 teaspoons margarine

Recipe

  • 1 melt butter or margarine in microwave.
  • 2 let cool.
  • 3 wash and drain berries, spread on paper towels to dry.
  • 4 put flour, baking powder and salt in large bowl.
  • 5 stir to mix well.
  • 6 in another bowl, add milk, sugar and eggs to melted butter or margarine.
  • 7 whisk to blend well.
  • 8 add flour mixture slowly to butter mixture, stirring well to blend.
  • 9 fold in the blueberries.
  • 10 spray a 9" square pan with non-stick spray.
  • 11 pour batter into pan.
  • 12 in a food processor, mix topping ingredients together until crumbly.
  • 13 sprinkle on top of batter and bake in a 350 degree oven for 50- 60 minutes.

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