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Sunday, May 3, 2015

Bbq Chicken

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 2 lbs chicken chicken thighs (thighs usually stay the most moist)
  • 2 teaspoons oil
  • 2 teaspoons paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon coriander
  • 1 teaspoon salt
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • 1/2 cup honey
  • 1 tablespoon cider vinegar

Recipe

  • 1 combine the rub spices in bowl and mix well.
  • 2 remove excess fat from chicken and pat dry.
  • 3 rub oil all over the chicken, covering well.
  • 4 toss the chicken with the rub, apply generously!
  • 5 grill chicken on each side, until cooked through. (times depend on the chicken you are using, for thighs its 3 - 5 minutes).
  • 6 warm honey slightly in the microwave so its not so thick (warm, not hot).
  • 7 add the vinegar to the honey and mix well.
  • 8 reserve about two tablespoons of the honey glaze to use right before serving.
  • 9 brush both sides of the chicken with the honey glaze in the last few minutes of cooking.
  • 10 use the remaining honey glaze to brush onto chicken right before serving.

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