Bbq Chicken
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 2 lbs chicken chicken thighs (thighs usually stay the most moist)
- 2 teaspoons oil
- 2 teaspoons paprika
- 1/2 teaspoon onion powder
- 1/2 teaspoon coriander
- 1 teaspoon salt
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 1/2 cup honey
- 1 tablespoon cider vinegar
Recipe
- 1 combine the rub spices in bowl and mix well.
- 2 remove excess fat from chicken and pat dry.
- 3 rub oil all over the chicken, covering well.
- 4 toss the chicken with the rub, apply generously!
- 5 grill chicken on each side, until cooked through. (times depend on the chicken you are using, for thighs its 3 - 5 minutes).
- 6 warm honey slightly in the microwave so its not so thick (warm, not hot).
- 7 add the vinegar to the honey and mix well.
- 8 reserve about two tablespoons of the honey glaze to use right before serving.
- 9 brush both sides of the chicken with the honey glaze in the last few minutes of cooking.
- 10 use the remaining honey glaze to brush onto chicken right before serving.
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