Bean’s Island Rice

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 cup basmati rice, soaked and rinsed
• 13 ounces coconut milk (1 can)
• chicken broth (enough to equal 2 1/2 cups with the coconut milk)
• 1/4 red bell pepper, chopped
• 1/4 orange bell pepper, chopped
• 1/4 green bell pepper, chopped
• 1/2 medium onion, chopped
• 1/2 teaspoon walkerswood traditional jamaican jerk seasoning (dry)
• 1 pinch saffron
• salt & pepper

Recipe

• 1 spray a large casserole dish with cooking spray.
• 2 add ingredients, stir. cover, microwave on high for 5 minutes, then 50% power for 25 minutes.
• 3 let rest with cover on for 10 minutes before serving.