Chocolate Amaretto Bars
Total Time: 55 mins
Preparation Time: 25 mins
Cook Time: 30 mins
Ingredients
- Servings: 24
- 3 cups flour
- 1 cup butter, cut into pieces and softened
- 1/2 cup packed brown sugar
- 4 eggs
- 3/4 cup light corn syrup
- 3/4 cup sugar
- 1/4 cup amaretto liqueur or 1/2 teaspoon almond extract (she has only used the amaretto)
- 2 tablespoons butter, melted
- 1 tablespoon cornstarch
- 2 cups sliced almonds
- 1 (12 ounce) bag nestlÉ® toll house® semi-sweet chocolate morsels (you need 1 2/3 cups for recipe and the rest to drizzle on top of bars)
Recipe
- 1 for crust:.
- 2 beat flour, butter and brown sugar in large bowl until crumbly.
- 3 press into greased 13 x 9 inch baking pan.
- 4 bake in preheated 350 degree oven 12 to 15 minutes or until golden brown.
- 5 for filling:.
- 6 beat eggs, corn syrup, sugar, liqueur or extract, butter and cornstarch, in medium bowl with wire whisk.
- 7 stir in almonds and 1 2/3 cups morsels.
- 8 pour and spread over hot crust.
- 9 bake at 350 for 25 to 30 minutes or until center is set.
- 10 cool in pan to room temperature on wire rack.
- 11 take rest of morsels and melt in microwave or in double boiler on stove top and drizzle on top of bars.
- 12 let chocolate firm and bars cool and then cut into bars.
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