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Wednesday, March 25, 2015

Cheesy Hockey Puck Potatoes With Dill

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

  • 1/2 cup butter (or margarine)
  • 6 red potatoes
  • 1/4 teaspoon salt
  • 4 tablespoons dill weed (fresh or freeze dried)
  • 4 tablespoons parmesan cheese

Recipe

  • 1 preheat oven to 350°f.
  • 2 wash potatoes and pat dry.
  • 3 use roasting pan and melt 1/4 cup of butter or margarine in oven.
  • 4 when melted remove from oven.
  • 5 cut potatoes in half or thirds depending on size of potato.
  • 6 spread melted butter around on pan and sprinkle salt all over pan.
  • 7 place potatoes with the flat side down on to pan.
  • 8 melt remaining butter. (i use the microwave).
  • 9 drizzle remaining butter or margarine over potato halves.
  • 10 sprinkle dill over potatoes.
  • 11 place in oven for 45 minutes.
  • 12 sprinkle parmesan cheese over potatoes.
  • 13 bake for another 45 minutes or until potatoes are tender.
  • 14 use a metal spatula to remove the potatoes from the pan!
  • 15 enjoy.

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