Chocolate Fudge Kiss Cookies (cookie Mix)
Total Time: 2 hrs
Preparation Time: 1 hr
Cook Time: 1 hr
Ingredients
- 1/3 cup butter or 1/3 cup margarine
- 6 ounces unsweetened chocolate
- 1 (14 ounce) can sweetened condensed milk (not evaporated)
- 1 (17 1/2 ounce) sugar cookie mix (1 lb 1.5 oz)
- 1 teaspoon ground cinnamon
- 60 hershey chocolate kisses, unwrapped
Recipe
- 1 heat oven to 350°f.
- 2 in large microwavable bowl, microwave butter and chocolate untill melted and stir still smooth. (about 1 min, watch like a hawk and stir at intervals).
- 3 stir condensed milk into chocolate mixture.
- 4 stir in cookie mix and cinnamon until well blended.
- 5 using 1 level tablespoonful of dough for each cookie, shape into 60 balls. place 2 inches apart on ungreased cookie sheets.
- 6 bake 6 to 7 minutes or until edges lose their shiny look (do not overbake).
- 7 immediately press 1 candy into center of each cookie.
- 8 cool cookies on cookie sheet 5 minutes; remove from cookie sheets.
- 9 to get candy to spread slightly on top of cookie, tap edge of each cookie lightly. cool completely. store covered at room temperature.
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