Chicken Provence

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 chicken breasts, boneless
• 1/4 cup lemon juice
• salt and pepper, to taste
• dried basil
• oregano, to taste
• rosemary, to taste
• celery salt, to taste
• 2 yellow squash, sliced
• 2 zucchini, sliced
• 1 large sweet onion, sliced
• 2 tomatoes, unpeeled and sliced
• 1 (2 1/2 ounce) can black olives, sliced

Recipe

• 1 place chicken in bottom of casserole. pour lemon juice over chicken.
• 2 sprinkle herbs over chicken.
• 3 layer squash, zucchini and onion over chicken. sprinkle with herbs.
• 4 bake at 350 degrees for 30 minutes.
• 5 place tomatoes on top and add herbs.
• 6 top with olives. bale at 350 degrees for 15 more minutes.
• 7 bake longer if making a larger casserole.
• 8 can be reheated in a microwave.