Creamy Chicken Taquitos

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 ounces cream cheese
• 4 chicken breasts, cooked and shredded
• 1 teaspoon chili powder
• 1/4 teaspoon garlic powder
• 1 teaspoon finely chopped cilantro
• 1 cup grated monterey jack pepper cheese
• corn tortilla
• kosher salt

Recipe

• 1 heat oven to 425 degrees. line a baking sheet with foil and spray lightly with cooking spray.
• 2 heat cream cheese in the microwave for 15 - 20 seconds.
• 3 add chicken, chili powder, garlic powder, cilantro, and pepperjack cheese. mix well.
• 4 working with a few tortillas at a time, heat tortillas in the microwave between damp paper towels for 30 seconds.
• 5 place 2 - 3 tbs of chicken mixture onto the lower third of each tortilla, leaving 1/2" from the edges.
• 6 roll up tightly and place seam side down on baking sheet, making sure tortillas are not touching.
• 7 spray the tops with cooking spray and sprinkle lightly with kosher salt. bake for 15 - 20 minutes, or until crisp and the ends start to get golden brown.
• 8 serve with sour cream or salsa.