Broccoli With Cheese And Bacon Topping

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 750 g broccoli
• 3 slices bacon, chopped
• 40 g butter
• 1/4 cup plain flour
• 1 teaspoon grainy mustard
• 1/3 cup dry wine
• 1 1/4 cups milk
• 1/2 cup grated gruyere cheese
• 1/2 cup grated cheddar cheese
• 2 tablespoons grated parmesan cheese

Recipe

• 1 boil, steam or microwave broccoli until just tender; drain.
• 2 cook bacon, stirring in small dry pan until browned, drain on absorbent paper.
• 3 melt butter in medium pan; add flour, stir over heat until bubbling.
• 4 remove from heat, gradually stir in mustard, wine and milk.
• 5 stir over heat until sauce boils and thickens; remove from heat, stir in cheeses.
• 6 stand broccoli upright in shallow oiled 1 1/3 litre (5 1/2 cup) ovenproof dish.
• 7 pour over cheese mixture, scatter bacon over top, cook under hot grill about 5 minutes or until browned and heated through.