Creamy Dilled Chicken With Fingerling Potatoes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 3
• 1 tablespoon vegetable oil
• 2 chicken breasts
• 1 (10 ounce) can cream of mushroom soup
• 2/3 cup water
• 1 teaspoon garlic powder
• 1 teaspoon dill
• 3 tablespoons dijon mustard
• 1/4 teaspoon black pepper
• 1/2 lb fingerling potato

Recipe

• 1 heat oil over medium high heat. cut chicken in strips and add to pan. brown on both sides until almost completely cooked.
• 2 while chicken is cooking, cut potatoes in 1/2" slices, then microwave for 6 minutes on high.
• 3 wisk all remaining ingredients and add to pan with chicken.stir in potatoes and simmer over medium low heat for 15-2 minutes until chicken is cooked thru.
• 4 serve with rice or even plain with some crusty bread.