Chocolate Silk Pudding
Total Time: 1 hr 6 mins
Preparation Time: 6 mins
Cook Time: 1 hr
Ingredients
- 2 cups skim milk
- 1/3 cup sugar
- 3 tablespoons unsweetened cocoa
- 3 tablespoons cornstarch
- 1 1/2 tablespoons margarine
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon almond extract
- 1 tablespoon sliced almonds, toasted (optional)
Recipe
- 1 place milk in a 1 1/2 qt casserole dish. microwave uncovered on high for 3 minutes or until milk is hot but not boiling.
- 2 combine sugar, cornstarch, and cocoa and stir into hot milk.
- 3 microwave uncovered on high for 3 minutes or or until thickened, stirring after 1 1/2 minutes.
- 4 add margarine and extracts and stir well. refrigerate for about an hour. top with almonds.
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