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Tuesday, April 28, 2015

Chocolate Silk Pudding

Total Time: 1 hr 6 mins Preparation Time: 6 mins Cook Time: 1 hr

Ingredients

  • 2 cups skim milk
  • 1/3 cup sugar
  • 3 tablespoons unsweetened cocoa
  • 3 tablespoons cornstarch
  • 1 1/2 tablespoons margarine
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1 tablespoon sliced almonds, toasted (optional)

Recipe

  • 1 place milk in a 1 1/2 qt casserole dish. microwave uncovered on high for 3 minutes or until milk is hot but not boiling.
  • 2 combine sugar, cornstarch, and cocoa and stir into hot milk.
  • 3 microwave uncovered on high for 3 minutes or or until thickened, stirring after 1 1/2 minutes.
  • 4 add margarine and extracts and stir well. refrigerate for about an hour. top with almonds.

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