Coconut Creamed Rice (microwave)

Total Time: 23 mins Preparation Time: 5 mins Cook Time: 18 mins

Ingredients

• Servings: 4
• 200 g arborio rice
• 300 ml coconut milk
• 300 ml water
• 20 g unsalted butter
• 110 g sugar
• 1 banana, sliced
• 1/2 cup shredded coconut, toasted
• 100 ml coconut milk, extra to serve

Recipe

• 1 place rice in a colander & wash under cold water until water runs clear. drain well.
• 2 place rice, coconut milk, water, butter & sugar in a 2.5l deep microwave safe bowl or jug and stir to combine.
• 3 microwave uncovered on high for 18 minutes, stirring every 6 minutes. remove, stir & stand for 5 minutes (rice absorbs extra liquid upon standing).
• 4 spoon warm rice inbto bowls, drizzle with extra coconut milk and top with banana & coconut.