Chocolate Bliss Cookies
Total Time: 29 mins
Preparation Time: 15 mins
Cook Time: 14 mins
Ingredients
- 1 (8 ounce) package baker semi-sweet chocolate baking squares
- 3/4 cup firmly packed brown sugar
- 1/4 cup butter or 1/4 cup margarine, softened
- 2 large eggs
- 1 teaspoon vanilla
- 1/2 cup flour
- 1/4 teaspoon baking powder
- 1 (8 ounce) package baker semi-sweet chocolate baking squares, coarsely chopped or 1 1/2 cups baker semisweet chocolate chunks
- 2 cups pecans (optional) or 2 cups walnuts (optional)
Recipe
- 1 microwave chocolate squares in large microwavable bowl on high 2 minutes.
- 2 stir until chocolate is melted and smooth.
- 3 stir in sugar, butter, eggs and vanilla with wooden spoon until well blended.
- 4 stir in flour and baking powder.
- 5 stir in chopped chocolate and nuts.
- 6 drop by scant 1/4 cupfuls onto ungreased cookie sheets.
- 7 bake at 350° for 13-14 minutes or until cookies are puffed and feel set to the touch.
- 8 cool 1 minute, remove from cookie sheet.
- 9 cool completely on wire racks.
- 10 makes about 18 large cookies.
- 11 note: if omitting nuts increase flour to 3/4 cup to prevent spreading.
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