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Wednesday, April 1, 2015

Chocolatey Stuffed Pecans

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

  • 1/2 cup semi-sweet chocolate chips
  • 1/4 cup sweetened condensed milk
  • 1/2 teaspoon vanilla
  • 1/2 cup powdered sugar
  • 80 large pecan halves

Recipe

  • 1 melt chips in small saucepan over very low heat (or in the microwave), stirring constantly.
  • 2 remove from heat.
  • 3 stir in sweetened condensed milk and vanilla until smooth.
  • 4 stir in enough powdered sugar to make stiff mixture.
  • 5 refrigerate, if needed.
  • 6 place 1 rounded teaspoonful chocolate mixture on flat side of 1 pecan half.
  • 7 top with another pecan half.
  • 8 repeat with remaining pecans and chocolate mixture.
  • 9 store in refrigerator.

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