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Wednesday, April 1, 2015

Cajun Mashed Potatoes

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 5 large potatoes
  • 1 teaspoon salt
  • 1 teaspoon cayenne pepper
  • 1 (3 ounce) package philadelphia cream cheese
  • 1/4 cup land o lakes butter
  • 2 tablespoons mrs. dash seasoning mix
  • 1/4 cup milk

Recipe

  • 1 wash the potatoes and cut into 1" squares. leave the skins on the potatoes.
  • 2 boil the potatoes in a large pot for 15-20 minutes or until the skins freely separate from the potatoes.
  • 3 a few minutes prior to draining the potatoes, put the butter, salt, pepper, and cream cheese in a small bowl and microwave until soft.
  • 4 add the mrs. dash seasoning and mix thoroughly.
  • 5 when the potatoes are done, drain the water from them but leave them in the pot.
  • 6 pour the cheese/butter/seasoning mixture on top.
  • 7 mix thoroughly with a potato masher, adding up to more milk if desired.
  • 8 serve hot.

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