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Thursday, April 30, 2015

Btata Mtballeh (potato Salad)

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 4
  • 6 medium new potatoes
  • 1 cup boiling water
  • 1 pinch salt
  • 2 tablespoons green onions, finely chopped
  • 2 tablespoons parsley, finely chopped
  • 1 tablespoon mint, chopped
  • 2 tablespoons lemon juice
  • 4 tablespoons salad oil or 4 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon spices

Recipe

  • 1 place potatoes in a glass dish.
  • 2 add the boiling water, sprinkle salt on to them.
  • 3 microwave at high for 12-14 mins or till potatoes cooked.
  • 4 cool the potatoes under running water.
  • 5 peel them and cut them into 2 cm cubes.
  • 6 place them in a salad bowl.
  • 7 add in the onion, parsley and mint.
  • 8 prepare the dressing by mixing together lemon juice, salad oil, salt and mixed spices.
  • 9 pour this over the potatoes mixture 15 minutes before serving.

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