Ingredients
- Servings: 16
- 2 (1 ounce) baking chocolate squares
- 6 ounces cream cheese
- 2 teaspoons milk
- 5 cups powdered sugar
- 2 teaspoons vanilla
- 1 dash salt
Recipe
- 1 melt chocolate on low setting of microwave.
- 2 blend cream cheese with milk.
- 3 beat in sugar.
- 4 gradually blend in chocolate, vanilla, and salt.
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