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Thursday, March 26, 2015

Creamed Corn

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 4
  • 1 (10 -16 ounce) package frozen corn, cooked
  • water, for cooking corn
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 2 cups milk
  • 2 -3 tablespoons sugar
  • salt and pepper (optional)

Recipe

  • 1 cook corn according to package directions; i use the microwave.
  • 2 melt butter in saucepan, stir in flour and blend well.
  • 3 add milk, about 1/2 cup at a time, and blend with whisk.
  • 4 cook over medium heat until thickened.
  • 5 stir in sugar, salt and pepper.
  • 6 add cooked, drained corn.
  • 7 hint: sometimes i use part milk, part cream.

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