Bountiful Brunch Pizza
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 10
- 1 (24 ounce) package frozen, shredded hash browns
- 1 egg, slightly beaten
- salt and pepper, to taste
- 7 eggs
- 1/2 cup milk
- salt and pepper, to taste
- 4 ounces ham, chopped (1 cup)
- 1/4 cup green bell pepper, chopped
- 1/2 cup fresh mushrooms, sliced
- 1/4 cup green onion, sliced
- 6 ounces shredded cheddar cheese (, 1 1/2 cups)
Recipe
- 1 preheat oven to 400 degrees.
- 2 cover 15" round baking stone with sheet of parchment paper.
- 3 for crust, combine potatoes, egg, salt, and pepper in a 2 quart bowl; mix well.
- 4 spread potato mixture into a 14" circle on prepared stone; pat down with spatula.
- 5 bake 10 minutes; remove from oven.
- 6 for egg topping, whisk eggs and milk in a 1 quart bowl.
- 7 season with salt and pepper.
- 8 microwave on high 3 minutes; stir.
- 9 microwave an additional 3 minutes; stir.
- 10 spread the cooked egg mixture evenly over the potato crust.
- 11 chop ham and bell pepper.
- 12 slice mushrooms and green onion.
- 13 sprinkle ham, bell pepper, mushrooms, onions, and cheese over the eggs.
- 14 bake 10 minutes.
- 15 cut as you would a pizza and serve.
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