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Thursday, March 26, 2015

Chicken Salsa Dip

Total Time: 17 mins Preparation Time: 15 mins Cook Time: 2 mins

Ingredients

  • 5 ounces swanson chicken meat packed in water, drained
  • 10 ounces mild chunky salsa
  • 1 1/4 ounces taco seasoning (use only half)
  • 2 cups shredded cheddar cheese

Recipe

  • 1 mix all ingredients together in a safe microwave bowl.
  • 2 microwave about 2 minutes or until cheese is melted.
  • 3 serve with tostitos scoop chips.

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