Caramel-pecan Pull-aparts

Total Time: 1 hr 15 mins Preparation Time: 45 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 2 (16 ounce) packages frozen dinner rolls, thawed
• 1 (3 1/2 ounce) package cook and serve butterscotch pudding mix
• 1/2 cup chopped pecans
• 1/2 cup packed brown sugar
• 1/2 cup margarine or 1/2 cup butter, softened

Recipe

• 1 preheat oven to 350.
• 2 cut rolls in half and roll in dry pudding mix.
• 3 grease an 10 inch fluted tube pan and alternate rolls with pecans.
• 4 sprinkle remaining pudding over rolls.
• 5 combine sugar and margarine in bowl;microwave for 30 seconds or until margarine is melted.
• 6 stir and pour over rolls.
• 7 cover and let rise until rolls have nearly doubled in size.
• 8 uncover and bake at 350 for 15 minutes.
• 9 remove from oven, cover with foil (to avoid over browning) and bake for 15 minutes more.
• 10 remove and invert onto a plate.
• 11 eat while warm!