Banana Split Dessert Ii

Total Time: 28 mins Preparation Time: 20 mins Cook Time: 8 mins

Ingredients

• 1/2 cup graham cracker crumbs
• 1/3 cup sugar
• 1/2 cup melted butter
• 5 -6 bananas
• 1/3 cup lemon juice
• 1/2 gallon strawberry ice cream
• 1 pint whipping cream
• 12 maraschino cherries
• 1/2 cup butter
• 1 cup chocolate chips
• 1 1/2 cups evaporated milk
• 2 cups powdered sugar

Recipe

• 1 butter a 9x13 pan. combine graham crumbs, sugar and butter. press firmly onto pan. chill.
• 2 take bananas and split lengthwize, dipping in lemon juice before lining cake pan.
• 3 soften ice cream and pour over bananas.
• 4 whip whipping cream, do not add sugar. spread over cake and top with cherries and nuts. freeze.
• 5 when ready to serve, make hot fudge sauce as follows: melt butter and chocolate chips. add milk and powdered sugar. bring to a boil and cook for 8 minutes, serve over cake. sauce may be stored and rewarmed in microwave on low.