Chocolate Fountain
Total Time: 4 mins
Cook Time: 4 mins
Ingredients
- Servings: 20
- 2 (12 ounce) bags chocolate chips
- 3 unsweetened chocolate squares, chopped
- 3/4 cup canola oil
- 1/4 cup kahlua (optional)
Recipe
- 1 place the chocolate and oil into a large glass bowl.
- 2 microwave on med. high for about 2 min's, stir, then continue microwaving and stirring until the chocolate is liquid and smooth,without any unmelted chocolate pieces.
- 3 stir in the kahlua if desired.
- 4 pour the chocolate into the bowl at the base of the unit.
- 5 let the fountain run for 2 min's then shut it off for about 30 seconds to eliminate air gaps.
- 6 if the chocolate does not flow smoothly, add another 1/8 cup of oil to the chocolate in the base.
- 7 serve with:.
- 8 fruit bouquet fruit bouquet.
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