Breakfast Burritos

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 8 eggs (beaten)
• 4 whole wheat tortillas
• 1/2 cup cheddar cheese (grated)
• 3 green onions (chopped)
• 4 ounces green chilies (drained and chopped)
• 1 small tomato (diced)
• 2 tablespoons cilantro
• 1 tablespoon canola oil
• salt and pepper

Recipe

• 1 place torillas between two damp paper towels and microwave for 20 seconds. this makes them softer and easier to roll.
• 2 in a meduim skillet on medium heat, heat the canola oil. add onions, chiles, tomato, salt and pepper (if desired) and saute for 3 minutes. add beaten eggs to muxture in the skillet and continue to stir and cook until eggs are fully set.
• 3 divide eggs mixture among the tortillas -- top mixture with a generous pich of cilantra and 2 tablespoons cheese per burrito. roll up tortillas and microwave and additional 30 seconds. top warm burritos with any remaining cheese.