Chocolate Elegance
Total Time: 4 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 4 hrs
Ingredients
- Servings: 14
- 1.5 (8 ounce) packages philadelphia cream cheese, softened 1/2 cup sugar (12 oz.)
- 2 1/2 cups thawed cool whip whipped topping, divided
- 6 (1 ounce) squares baker's semi-sweet chocolate, divided
- 1 (4 ounce) package jell-o chocolate instant pudding
- 1/2 cup cold milk
- 1/4 cup planters sliced almonds, toasted
Recipe
- 1 beat cream cheese and sugar with mixer until well blended. stir in 1-1/2 cups cool whip; spread 2 cups onto bottom of 8x4-inch loaf pan lined with plastic wrap.
- 2 melt 3 chocolate squares. add to remaining cream cheese mixture along with dry pudding mix and milk; beat until well blended. spread over cream cheese layer in pan. refrigerate 4 hours.
- 3 microwave remaining chocolate and cool whip in microwaveable bowl on high 1 min.; stir until blended. cool slightly.
- 4 invert dessert onto platter. remove pan and plastic wrap. top dessert with chocolate glaze and nuts. refrigerate until glaze is firm.
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