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Monday, June 8, 2015

Blondie Bites

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • 1 cup sweet butter
  • 4 ounces chocolate
  • 3/4 cup firmly packed brown sugar
  • 3/4 cup sugar
  • 3 large eggs
  • 1 1/2 cups flour
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips
  • 1 cup chopped macadamia nuts

Recipe

  • 1 preheat oven to 350°. line mini muffin pans with paper liners.
  • 2 place the butter and 4 ounces chocolate in a large bowl. microwave on high in 30 second intervals, stirring between each, until mixture is smooth. it takes my microwave about 90 seconds before i'm happy with the mixture.
  • 3 stir in the brown sugar and the sugar.
  • 4 stir in the eggs, one at a time, and beat well after each addition.
  • 5 gradually stir in the flour.
  • 6 stir in the vanilla.
  • 7 then, stir in the chocolate chips and the nuts.
  • 8 just as an aside, don't you love the fact that you don't need to use your mixer for this recipe, just stir, stir and stir.
  • 9 spoon the batter into the muffin pans.
  • 10 bake for about 15 minutes, until lightly browned.
  • 11 while the babies are baking, lick your spoon.
  • 12 cool in pans for 5 minutes. then, remove from pans and cool on wire racks.

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