Breast Milk Olive Oil Soap

Total Time: 1440 hrs 30 mins Preparation Time: 30 mins Cook Time: 1440 hrs

Ingredients

• Servings: 10
• ice, in a bowl with water for cooling
• 200 g breast milk
• 1/2 tablespoon salt
• 1/2 tablespoon sugar
• 76 g lye (water or lye ratio 0.145)
• 526 g olive oil

Recipe

• 1 prepare 800 ml of mold.
• 2 dissolve sugar and salt into breast milk.
• 3 freeze breast milk into slush, place into a glass container and let sit into the ice and water bowl.
• 4 add lye into breast milk slush (not the other way around!) slowly and stirring with a stainless spoon constantly to cool down to about lukewarm to touch.
• 5 heat oil in glass container with microwave to about lukewarm to touch, add the lye solution to the oil (not the other way around!) and stir until fully incorporated.
• 6 hand blender 1-3 minutes pausing occasionally to observe, when trace appears, pour into mold.
• 7 cut in 8-24 hours.
• 8 rest 3-8 weeks before using.