Chocolate Graham Cracker Coffee Cake
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- Servings: 9
- 1 (18 ounce) box chocolate cake mix
- 3 large eggs
- 1/3 cup vegetable oil
- 1 cup water
- 2 cups chocolate graham cracker crumbs
- 1 teaspoon cinnamon
- 3/4 cup butter, melted
- 3/4 cup brown sugar, packed
- 3/4 cup walnuts, chopped
- 1 cup mini chocolate chip, divided
Recipe
- 1 spray a 9 x 13 pan with cooking spray.
- 2 mix the first four ingredients together and put half of batter into pan.
- 3 mix the remaining ingredients together, using 1/2 of the chocolate chips and put half the crumb mix over the batter in pan.
- 4 put remaining batter over the crumbs and last put remainder of crumbs on top.
- 5 bake at 350° for 25-30 minutes.
- 6 let cool for 20 minutes. melt remaining chips in microwave at 30 second intervals until smooth. drizzle over coffeecake with a spoon. enjoy! this also freezes beautifully.
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