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Monday, June 1, 2015

Chocolate Graham Cracker Coffee Cake

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

  • Servings: 9
  • 1 (18 ounce) box chocolate cake mix
  • 3 large eggs
  • 1/3 cup vegetable oil
  • 1 cup water
  • 2 cups chocolate graham cracker crumbs
  • 1 teaspoon cinnamon
  • 3/4 cup butter, melted
  • 3/4 cup brown sugar, packed
  • 3/4 cup walnuts, chopped
  • 1 cup mini chocolate chip, divided

Recipe

  • 1 spray a 9 x 13 pan with cooking spray.
  • 2 mix the first four ingredients together and put half of batter into pan.
  • 3 mix the remaining ingredients together, using 1/2 of the chocolate chips and put half the crumb mix over the batter in pan.
  • 4 put remaining batter over the crumbs and last put remainder of crumbs on top.
  • 5 bake at 350° for 25-30 minutes.
  • 6 let cool for 20 minutes. melt remaining chips in microwave at 30 second intervals until smooth. drizzle over coffeecake with a spoon. enjoy! this also freezes beautifully.

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