Chocolate Mocha Pudding

Total Time: 16 mins Preparation Time: 10 mins Cook Time: 6 mins

Ingredients

• Servings: 4
• 1/2 cup sugar
• 3 tablespoons unsweetened cocoa powder
• 3 tablespoons cornstarch
• 1/2 teaspoon cinnamon
• 1/2 teaspoon instant coffee granules
• 2 cups milk
• 1 tablespoon butter or 1 tablespoon margarine
• 1 teaspoon vanilla

Recipe

• 1 combine sugar, cocoa, cornstarch, cinnamon and coffee in an 8 cup measure cup or bowl.
• 2 gradually stir in milk.
• 3 microwave on high 5 to 6 minutes or until it starts to boil and thicken slightly (whisk twice).
• 4 stir in butter and vanilla.
• 5 place plastic wrap on surface of pudding.
• 6 refrigerate at least 2 hours.
• 7 whisk until smooth.
• 8 serve in individual bowls or wine glasses.