Almost Fat-free Fudge Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 3/4 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/2 cup cocoa powder
• 1/2 teaspoon baking soda
• 1/2 cup pecans, chopped (may substitute other nuts as desired)
• 1 cup plain fat-free yogurt
• 1/2 cup water
• 1/2 cup semi-sweet chocolate chips

Recipe

• 1 preheat oven to 350°f lightly grease an 8x8-inch pan.
• 2 melt the chocolate chips in a large microwave-safe bowl. melt in increments of 15-20 seconds, stirring after each increment. be careful not to burn! once the chocolate is smooth when stirred, allow to sit for a minute or two.
• 3 add yogurt and sugar to the melted chocolate and mix until combined.
• 4 sift flour, cocoa powder, and baking soda. add this flour mixture and nuts to the chocolate mixture. stir until just combined.
• 5 add the water and stir carefully until the batter comes together.
• 6 pour the batter into the prepared pan. bake for 20-30 minutes, until baked through. allow the brownies to cool completely before removing from the pan and slicing.