Chocolate Molten Lava Brownie Bites

Total Time: 50 mins Preparation Time: 45 mins Cook Time: 5 mins

Ingredients

• 1 1/2 cups semi-sweet chocolate chips
• 1 cup heavy cream
• 2 tablespoons butter
• 1 (3 lb) container brownies (sugar bowl bakery brownie bites)
• fresh fruit, for garnish
• confectioners' sugar, for garnish

Recipe

• 1 place chocolate chips in a metal bowl. heat cream to a simmer. pour over chocolate chips and whisk until smooth. add butter and whisk until incorporated.
• 2 pour chocolate into one 16-oz zipper-lock bag and refrigerate until firm to the touch.
• 3 using wooden dowel or chopstick, punch a ½ inch hole in the underside of each brownie.
• 4 when chocolate is firm, snip off one of the bottom corners of the bag. pipe 2 tablespoons of filling into each brownie hole.
• 5 place up to 5 brownies, with the hole facing up, on a plate; heat on high in the microwave for approximately 10 seconds.
• 6 6. remove to clean plates and split the brownies in half, allowing the chocolate to flow. garnish with fresh fruit and confectioner’s sugar.
• 7 **for smaller serving sizes, adjust recipe accordingly.